by Cameron M | Jan 19, 2021 | Food, Food Testing, News and Events
Pero Family Farms Food Company, LLC has initiated a voluntary product recall of its Butternut Squash Trays because it has the potential to be contaminated with Listeria Monocytogenes, an organism which can cause serious and sometimes fatal infections in young...
by Cameron M | Dec 8, 2020 | Food, Food Testing, Household Testing
Isabella had three kids, was happily married, and knew all too well how picky everyone in her family could be. It was hard to come up with a dinner idea that they would all eat. The only food they all liked was chicken, so Isabella made that often. One day, her...
by Cameron M | Dec 1, 2020 | Antimicrobial Testing, Food Testing, Household Testing
Margaret didn’t have a green thumb, but several of her friends told her it was a good idea to start a garden. She had them help her here and there, until it was time to harvest some to eat. She ended up making a delicious lunch using what she had grown to thank her...
by Cameron M | Oct 9, 2020 | Antimicrobial Research and Development, Food Testing, Household Testing, Microbial Testing Services, Test Consulting, Water Testing
With so many rules and regulations used by different states and cities, it can be hard to keep a common standard of safety in place for everyone, even when talking about things as necessary as water hygiene or laboratory maintenance. So, what proof do you have that...
by Cameron M | Oct 6, 2020 | Customer Service, Food Testing, Household Testing, Microbial Testing Services, Test Consulting, Water Testing
Have you ever needed to consult a specialist about a problem, but weren’t sure who to ask? Have you ever gotten sick, but didn’t know how or what to do about it? Have you ever gotten your questions answered only to be even more confused by what the answers mean? At...
by Nova Biologicals Team | Jan 11, 2019 | Food Testing, Microbial Testing Services
Salmonella is the highest reported foodborne illness reported in the United States according to the U.S. Department of Agriculture (USDA). And in the past 25 years, salmonella has increased in incidence with an estimated 1.4 million human illnesses and 400 deaths a...
